Posted on April 1, 2023 in Snacks, Tasty

Cannabis-infused hummus is a great way to add a little extra something to your favorite dip. This tasty and nutritious snack is easy to make and can be enjoyed with a variety of vegetables, crackers, or pita bread. In this article, we will guide you through the steps of making cannabis-infused hummus.

Ingredients:

• 1 can of chickpeas, drained and rinsed
• 2 cloves of garlic, chopped
• 1/4 cup of tahini
• 3 tbsp of lemon juice
• 2 tbsp of cannabis-infused olive oil
• 1 tsp of ground cumin
• 1/2 tsp of salt
• Water, as needed

Instructions:

1. Add the chickpeas, garlic, tahini, lemon juice, cannabis-infused olive oil, cumin, and salt to a food processor.
2. Process the mixture until smooth, scraping down the sides as needed.
3. If the mixture is too thick, add water, 1 tablespoon at a time, until it reaches the desired consistency.
4. Taste the hummus and adjust the seasoning if necessary.
5. Serve the cannabis-infused hummus immediately, or store it in an airtight container in the refrigerator until ready to use.

Tips:

• Adjust the amount of cannabis-infused olive oil based on your desired dosage.
• For added flavor, you can add roasted red peppers, sun-dried tomatoes, or olives to the mixture.
• Serve with fresh vegetables like carrots, cucumber, and bell pepper for a healthy snack.

Dosage: When making cannabis-infused hummus, it is important to consider the dosage. The amount of cannabis-infused olive oil used will determine the strength of the hummus. It is recommended to start with a low dosage and gradually increase as needed. A standard dose for beginners is around 5-10mg of THC or CBD per serving.

In conclusion, cannabis-infused hummus is a delicious and healthy way to incorporate cannabis into your diet. With this recipe, you can easily make your own hummus at home and customize it to your preferences. Just be sure to pay attention to the dosage and start with a low amount to avoid any unwanted effects. Enjoy!