How to make Ganja Guacamole: Recipe, Instructions & Video
If it is the football season it should be Ganja Guacomole time! Yes, guacamole has indeed become synonymous with Super Bowl. When you gather your stoner friends in front of the TV, have your supply of guacamole all ready for the big event. It’s the right time to share this THC oil-infused guacamole recipe for kicks! This Ganja Guacamole recipe is made very effortlessly, and is the most stimulating summer-time beverage that can get 8 to 10 people stoned!
Ingredients
- 4 ripe avocados, peeled
- 1 cucumber, peeled and chopped
- ½ cup green onions, chopped
- 2cloves of garlic, minced
- 1 jalapeno pepper
- ½ cup THC oil
- Juice of 2 limes
- 1 teaspoon salt
Kitchen equipment:
- Food processer
- Glass bowl, medium size
Directions
Get your food processer ready to operate. Put the peeled and sliced avocados into your blender. Follow it up by adding the chopped cucumber and then the jalapeno pepper. Then put in the chopped green onions. Next add the lime juice and ½ a cup of THC oil and top it all with a bit of salt. Make sure you put the lid of the blender in place before you switch it on. Switch on the blender. Whirr the blender till you get the mixture to the consistency of your choice.
Pour out the mixture into the glass bowl. Your stoner ganja guacomole is ready and stones 8 to 10 effortlessly!
Tips:
- Don’t forget to keep aside one of the avocado pits to put in the guacamole so you preventit from browning.
- Store the mixture in a sealed container with a plastic wrap pressed against the surface
- Use this within 1 day.
Serves: 10
Time: 1 hour
Difficulty: Easy