Chai tea is a popular beverage that originates from India and is made by steeping black tea with a variety of spices such as cinnamon, cardamom, and cloves. If you’re a fan of chai tea and cannabis, you may want to try making your own cannabis-infused chai tea at home. Not only is it a great way to enjoy the benefits of cannabis, but it’s also a tasty and comforting drink.

Ingredients:

• 2 cups of water
• 2 chai tea bags or 2 tablespoons of loose leaf chai tea
• 1 cinnamon stick
• 4-6 cardamom pods
• 4-6 whole cloves
• 1/2 teaspoon ground ginger
• 1/2 teaspoon ground nutmeg
• 1/2 teaspoon ground allspice
• 1/4 cup honey or sweetener of your choice
• 1/4 cup cannabis tincture or decarboxylated cannabis flower

Instructions:

1. In a small pot, bring 2 cups of water to a boil.
2. Add the chai tea bags or loose leaf chai tea to the water and let steep for 5-10 minutes.
3. Add the cinnamon stick, cardamom pods, whole cloves, ginger, nutmeg, and allspice to the pot and stir.
4. Let the mixture simmer for 10-15 minutes.
5. Remove the pot from heat and strain out the tea bags and spices.
6. Add honey or sweetener of your choice to the chai tea and stir until dissolved.
7. Add the cannabis tincture or decarboxylated cannabis flower to the tea and stir well.
8. Let the tea cool down to a comfortable drinking temperature.
9. Pour the chai tea into your favorite mug and enjoy!

Tips:

• If using decarboxylated cannabis flower, grind it finely and add it to the pot with the spices. Let it simmer for the full 10-15 minutes.
• Use a sweetener that complements the flavors of the chai tea, such as honey, maple syrup, or agave nectar.
• Start with a low dose of cannabis and adjust to your desired potency.
• If you’re using a cannabis tincture, be sure to shake the bottle well before measuring out the amount you need.
• You can also add milk or non-dairy milk to your chai tea for a creamier taste.

Cannabis-infused chai tea is a delicious and relaxing way to enjoy the benefits of cannabis. Chai tea itself is known for its calming and soothing properties, and when combined with cannabis, it can provide even more relaxation and pain relief. The spices in chai tea also have their own health benefits, such as aiding in digestion and boosting the immune system.

When making cannabis-infused chai tea, it’s important to remember to start with a low dose and adjust as needed. It can be easy to overdo it with cannabis, so it’s better to err on the side of caution. Also, be sure to use high-quality ingredients and avoid any artificial flavors or additives.

Overall, making cannabis-infused chai tea is a fun and creative way to enjoy both cannabis and chai tea. With a little bit of experimentation and patience, you can create a delicious and relaxing beverage that will become a favorite in your cannabis recipe collection.